High-volume Thai Takeaway - Owner Works 20hrs/week

High-Volume Thai QSR in Major Sydney Westfield - Owner Works 20hrs/Week, $300k+ Normalised Earnings

This established Thai quick-service restaurant inside Westfield delivers strong, predictable trading with high weekly takings consistent net returns.

Current financials show a weekly profit of around $5,900 after all operating expenses, equating to normalised owner earnings of $300,000+ p.a. based on actual P&L performance.

The business holds a defensible position as the only Thai operator within the food court, capturing steady daily demand from centre foot traffic. A full refurbishment was completed in 2024, providing a compliant, modern tenancy and avoiding near-term capex.

The owner works less than 20 hours per week, mainly overseeing ordering, rostering and general management. A long-serving kitchen team runs day-to-day production and service, making this suitable for buyers who want a high-return business without full-time on-site commitment.

Occupancy costs sit around $220,500 + GST p.a., in line with the P&L, and the lease is secured until April 2030 with scheduled annual increases.

This is a rare chance to acquire a high-volume food-court operation with proven earnings, stable staffing, and a strong trading history in one of Sydney's most reliable retail centres.
Serious buyers only.