Chef/owner Opportunity | $1m+ Sydney Catering | High Profit

If you are ready to step out from under someone else's roof, command your own kitchen, and secure a high-profit venture, this is your next move.

This is a rare opportunity to acquire a premium, fully optimised catering business in Sydney's North-West corridor.

With a 13-year track record, the heavy lifting is done. Skip the brutal start-up phase and walk straight into a high-volume operation with a rock-solid client base.

Perfect as a highly lucrative owner-operator venture or a strategic bolt-on acquisition to scale your existing brand.

The Financials at a Glance
This business boasts exceptional, industry-leading margins that speak for themselves:
Net Annual Profit: Delivering a remarkable 38% Net Profit Margin.
$1.0M+ Consistent Turnover: Strong year-on-year revenue with a proven 9% growth trajectory.
Lean Operating Costs: Wages at 26%, COGs at 23%, resulting in a massive 77% Gross Profit.
Low Overhead: Highly competitive rent secured at under 7.5% of turnover.

The Facility & Operations
Built by hospitality professionals, for hospitality professionals. This setup is engineered for volume, speed, and maximum efficiency.
Purpose-Built Production Kitchen: A massive, open-plan commercial kitchen fully fitted out with high-end, commercial-grade appliances and premium facilities.
The Blueprint Included: Complete operational turnkey. Step in with established, streamlined systems, refined menus, and trusted supplier lists already in place.
Substantial Infrastructure: A 210sqm industrial warehouse featuring a massive walk-in dry store, walk-in fridge & freezer, ample storage, and 4 dedicated car spaces and 3 vehicles included.
Secure Tenure: A brand new 5+5-year lease locks in your investment and guarantees long-term stability.
24/7 Access: Total operational freedom in a prime, highly accessible industrial location.

The Clientele
Unlike unpredictable retail hospitality, this business thrives on secure, recurring bookings and revenue. Enjoy steady, high-volume work from:
Government Agencies & Emergency Services
Educational Institutions
Professional Sporting Sectors & Corporate Elite

Your Next Step
Opportunities with this level of profitability and structural efficiency rarely hit the market.

Take the reins of an unrivalled Sydney catering powerhouse and start earning from day one.

Lease Details
New 5 x 5 Year Lease commences from settlement date

Premises Details
Purpose Built 210 SQM Facility
Huge walk-in dry storage, Separate Walk-in Fridge and Freezer
Expansive commercial kitchen built for volume and efficiency
4 dedicated car spaces included
3 Toyota Hiace Vans included - all registered

Staff Details
Qualified Chef and casual staff skilled in the menu preparation and production.

Opening Hours
Monday 9am-5pm
Tuesday 9am-5pm
Wednesday 9am-5pm
Thursday 9am-5pm
Friday 9am-5pm
Saturday 9am-5pm
Sunday 9am-2pm

Weekly Sales $22,940 Incl GST
Rent $1,443 + GST
Wages $5,009 **Adjusted**
Net Profit $7,890