Gold Coast Region QLD Region, Queensland
$198,000 + SAV
Key Features
AI generated. Contact seller to confirm.
- Creative Mediterranean cuisine with loyal customer following
- Fully licensed restaurant with experienced staff in place
- Well-equipped off-site prep kitchen approximately 3km away
- Approximately 120sqm prep kitchen with walk-in cool room and freezer
- Indoor and outdoor seating with open-plan layout
- On-site parking within a boutique shopping centre
- Turnover: $1,400,000 annual turnover
- Established: Established 2006
Business Details
Business Category Cafe Catering Restaurant
A rare opportunity to acquire a well-established, licensed restaurant in the heart of the Gold Coast, trading successfully since 2006. Known for its creative Mediterranean cuisine, this restaurant has built a genuinely loyal following over nearly two decades, supported by a strong, experienced staffing structure already in place.
The sale also includes a well-equipped off-site prep kitchen close by, adding value and scope for growth beyond the restaurant itself.
Key Highlights:
- Established 2006, with a loyal customer base
- Fully licensed
- Strong, experienced staff in place
- Free-standing shop with open-plan layout
- Indoor and outdoor seating
- Open kitchen
- Ample on-site parking within a medium-size boutique shopping centre
- Outstanding reputation for food quality
Off-Site Prep Kitchen – Genuine Value Add-on
Included in the sale is a well-equipped, spacious off-site prep kitchen located approximately 3km from the
restaurant. Featuring a large walk-in cool room and freezer,
and approximately 120sqm in size, this facility offers significant scope beyond simply supporting the existing restaurant.
Growth Potential:
- Launch a catering arm leveraging existing kitchen infrastructure and staff
- Establish a dark kitchen operation for delivery-only trade
- Wholesale food products to cafes, retailers or hospitality venues
- Convert or expand the prep kitchen into a shopfront for additional retail trade.
Ideal for a buyer looking for an established business with room to expand into catering, wholesale or multi-site operations.
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