Whitsunday Seafood Bar

A successful and well-established fish and chip shop located in a tropical oasis on the main street of Airlie Beach awaits new ownership. Whitsunday Seafood Bar has been operating since 2010, with the current vendor enjoying significant turnover as an owner-operated business.

Whitsunday Seafood Bar offers a selection of seafood, fish and chips, salads, burgers, dim sims, to pineapple fritters. They offer something for everyone and every budget. Customers can purchase specialty platters and dinner packs, and they can also buy fresh fish, prawns, and oysters.

Ideally suited to a husband-and-wife team employing two casual staff members, the business could comfortably support a family group or partnership. During busy periods the Whitsunday Seafood Bar can take up to 100 orders at lunch and another 100 at dinner service.

The key features of the business are:

• Only Fish and Chip shop in Airlie Beach.

• Currently trading at over $20,000 weekly, and it’s not even the busy season.

• Offering a variety of Australian fish that is caught, not farmed, and has a more fabulous flavour. Any fish can be cooked in batter, breadcrumbs or on the grill.

• Whitsunday Seafood Bar’s reputation in town is highly positive, with repeat customers.

• The shop is in the main shopping strip directly opposite the pristine Coral Sea, with designated outdoor tables for those who want to eat on-site.

• The shop has been in business for over 20 years and is financially strong with low staff number requirements.

• Whitsunday Seafood Bar is known for good quality Australian seafood at affordable pricing.

• An excellent option for families on a holiday budget.

• The Whitsundays Seafood Bar is a short-order business, and their waiting time is short.

What makes this business successful?

Located on the main road across from the Coral Sea, Whitsunday Seafood Bar has stunning views all year round. The business is easy to identify and is the only fish and chip shop in the area. The business has built a reputation for selling quality North Queensland fish and seafood they get fresh from the ocean (not farmed) from their local suppliers.

Whitsunday Seafood Bar customers can take products home to eat, sit and eat outside the shop in the designated area with allocated seating or take food across the road to eat on the grass, in the playground areas, on the sand or under cover in one of the pavilions.

Whitsundays Seafood Bar has a solid resident customer base complemented by regular interstate and international visitors. The business is busiest during the Christmas and New Year period, Easter, and each school holiday term in the Eastern States. With cruise ships re-entering the area, this also boosts lunch sales substantially.

If you are looking for an established, successful, highly regarded business and are ready to work hands-on in your fish and chip shop, please enquire now.

Complete your online enquiry for a confidential discussion with the owner and receive a comprehensive Business Profile and Market Review.

Price: $450,000 + S.A.V.

Finn Business Sales
Geelong and South West Victoria
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Broker: Alan Wood
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