Bakery Patisserie, Inner-north Cbd, Ta $24k A/w, Rent $853
Victoria
$490,000 + SAV
Key Features
AI generated. Contact seller to confirm.
- Premium French-inspired bakery cafe
- Inner-north CBD location within 5-6 km
- Situated on main road, high-demand inner-city location
- Passive owner; fully managed by professional team
- Low rent $853 per week; long secured lease
- Fit-out and equipment over $250k high-grade machinery
- Turnover: $24k a/w
- Net Profit: $5,500 p/week (approx. $290k a year)
- Rent/Lease: $853 per week; Lease approx. 15 years
- Stock Value: Included
- Established: Not disclosed
Business Details
A beautifully established, premium Bakery Cafe, positioned on the North side of Melbourne's CBD (within 5-6km distance)
Situated on a main road and in a famous and high-demand inner-city location
Passive Owner, business running fully under management, supported by a professional team of baker, pastry chef, and front-of-house staff.
Highlights
Estimated Net Profit (Return to Owner): $5,500 p/week (approx. $290k a year) Asking Price: $490,000(ROI just over 1.5 year)
Low Rent of : $853 per week only, with Long secured Lease: approx. 15 years
Fit-Out & Equipment: Over $250k worth of high-grade bakery machineries and equipment
Coffee Consumption: 30+ kg a week
The operation is built around a premium French-inspired bakery cafe concept, producing: Artisan sourdough and specialty breads, Traditional French viennoiserie (croissants, pain au chocolat, brioche, etc.), and Handcrafted pastries and desserts (all in-house production)
An ideal opportunity for:
Owner-operators seeking strong cashflow
Chefs or bakers looking for a flagship business
Investors wanting a managed, high-return food business
Groups considering future multi-site expansion or wholesale supply
Growth Opportunities
Extend trading hours or additional service periods
Introduce wholesale or B2B supply
Expand catering or corporate orders
Leverage brand into additional locations
Asking Price: $490,000
FOR MORE INFORMATION ON THIS UNIQUE OPPORTUNITY, CONTACT "SAM VASLI"
M: XXXXXXXXXX
EXPERT BUSINESS BROKERS
Situated on a main road and in a famous and high-demand inner-city location
Passive Owner, business running fully under management, supported by a professional team of baker, pastry chef, and front-of-house staff.
Highlights
Estimated Net Profit (Return to Owner): $5,500 p/week (approx. $290k a year) Asking Price: $490,000(ROI just over 1.5 year)
Low Rent of : $853 per week only, with Long secured Lease: approx. 15 years
Fit-Out & Equipment: Over $250k worth of high-grade bakery machineries and equipment
Coffee Consumption: 30+ kg a week
The operation is built around a premium French-inspired bakery cafe concept, producing: Artisan sourdough and specialty breads, Traditional French viennoiserie (croissants, pain au chocolat, brioche, etc.), and Handcrafted pastries and desserts (all in-house production)
An ideal opportunity for:
Owner-operators seeking strong cashflow
Chefs or bakers looking for a flagship business
Investors wanting a managed, high-return food business
Groups considering future multi-site expansion or wholesale supply
Growth Opportunities
Extend trading hours or additional service periods
Introduce wholesale or B2B supply
Expand catering or corporate orders
Leverage brand into additional locations
Asking Price: $490,000
FOR MORE INFORMATION ON THIS UNIQUE OPPORTUNITY, CONTACT "SAM VASLI"
M: XXXXXXXXXX
EXPERT BUSINESS BROKERS
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